MANGO COLADA

Ingredients:

1/2 cup Pineapple juice
1 large remove Mango, peeled and sliced
4 tsp Dark Rum
6 tsp Light Rum
2 tblsp condensed Coconut Milk
2 cup Crushed Ice

How to make mango colada:

• Blend the mango, pineapple juice, light rum, coconut milk, and ice in an blender until smooth.
• Pour the drink into two glasses and pour out two teaspoons of the dark rum into each glass.
• Garnish with the cherries and lime wedges.